“ Best nearby sit-down restaurant to enjoy food in the Damonte ranch neighborhood on spur of the moment. My daughter's go-to is their fish and chips. My hubby's favorite is still the porcini mushroom ravioli and they both loved the last couple of soups they offered with their entrees. So tasty we ordered some to take home lol. I found a new favorite, pesto salmon with broccolini and risotto. Very filling and perfectly balanced in taste! Plus I indulged in a cocktail and really was surprised by their Capricorn drink. It tastes like apple pie in a drink. Their service in both the walk-in bar seating and main dining area is spot on! Always checking on us, refilling drinks, and clearing dishes right away. Always enjoy coming here. ”

“ We love this place! I love the cauliflower appetizer. It is the bomb. Scallops are so god too! Go enjoy the place with your family, girlfriends or date night. You won't be disappointed! Also hit up the bar and say help to RaeRae. Best bartender ever ”

“ Popped in for a glass of wine and dinner before going to the movies. We sat at the bar, and were greeted with quick service. I don't love the gambling machines on the counter, but we were able to find a spot that was free of them. The vibe in the bar is more like a sports bar with all the TVs. We ordered a few things to share. The pork belly with polenta was the star for me. Perfectly meaty/tender pork belly with delicious polenta! The salad was also good, but we skipped on the bread, or was it supposed to be a crouton? No idea, it was very hard. If it's bread, it needed to be toasted less... if it's a crouton, chop it up so it can be eaten. The tuna was good, definitely more on the savory/soy sauce based flavor instead of a citrus/fresh profile. If I could make one suggestion it's to get some nicer/thinner wine glasses. The wine list here is decent, but I cringe at the thick rimmed glass. ”

“ I came with a group of my coworkers for lunch and everyone enjoyed their meals! It was hard to decide what to get because everything sounded and looked great. Two of my coworkers had the French Dip, one had the grilled chicken sandwich special, and I had the Chimichurri Tri Tip sandwich. The tri tip was super delicious and flavorful. It wasn't fatty or chewy at all. It is the same meat in the French Dip, and my coworkers raved about it as well. The pepperoncinis on my sandwich really made it awesome! I chose the regular fries for my side, and they were hot, fresh, and crispy. I cleared my whole plate! I also had the Scorpio Sangria with one of my coworkers, and it was super refreshing and delicious. The host was very nice and gave us the option of a booth or table, and upstairs or downstairs. She mentioned the upstairs seating was quieter, so we opted for that. However, it was really loud in the restaurant the whole time, I'm not sure if this is just how it is during the lunch hour or what? Our server was also friendly. We did not wait long for our food. Overall we had a great time, and we all agreed we would come back here again. ”

“ My son and I went here for lunch today and they did not disappoint. The coolest thing about Twisted Fork is that they change their menu seasonally so it's never the same tired old thing. I got the Cauliflower Karaage without the aioli to keep it vegan, and it was phenomenal. Their Japanese bbq dipping sauce was crazy yummy, I actually got an extra side to go with my left overs. My son devoured this appetizer with me, which is always a good sign when my carnivore child loves a vegan item. My son got the Brie and Caramelized Onion turkey burger, but he subbed in a real beef patty. His burger came out a perfect medium rare, and as you can see from the photos, he demolished every bite. It was his first trip there, and he loved their battered French fries also. For my meal I got the roasted artichokes with an extra side of the lemon vinaigrette to dunk. Let me tell you, the artichokes were phenomenal but the real star was the crispy fried capers. WHO KNEW!!!! Honestly I would love a bowl of crispy fried capers to eat like popcorn. We had great service. Our waitress was knowledgeable about vegan food. We will definitely be returning. ”

“ Service was excellent! We sat at a booth in the bar area for a quick dinner. I ordered a glass of wine and the special which was salmon with gnocchi and broccoli. It said the salmon was crusted with almonds but it was more of a fried situation. Still good with the pesto on top. I'll have to snap a photo next time! ”

“ It has been awhile since we have been to Twisted Fork, but we had a great time with good friends. The menu has changed a little, and the food we got was great! I can only advise people to stick with the beers they know well. I ventured out a little, but thinking back, I should have stuck with my favs. It's good to reconnect with Twisted Fork. When I feel like eating out at a nice restaurant, I will definitely keep this place in mind. ”

“ Stopping in Reno on our way home to Park City we ended up eating here as it was close to our hotel. Food was decent, service was good and the server was a sweet young lady who took good care of us. My wife ordered the orzo and chicken salad which was served on a bed of fresh spinach. Orzo and the chicken were cooked perfectly and the dressing married well with the ingredients. I went with pasta served with Italian sausage and shrimp. Again, the proteins were cooked correctly and had good flavor. Was quite happy with the shrimp as all to often it is way overcooked. Pasta and sauce were fine, just way to much of it. The starter salad was supposed to be a Cesar but was basically lettuce with shredded parmesan from a bag. At least I got to eat some greens. I look at a place like this as a road food stop. I want decent food, good service, fair price and the Twisted Fork delivers. ”